Delicious Strawberry Shortcake Cheesecake Sushi Roll
Looking for a creative and irresistible dessert to wow your guests or satisfy your sweet cravings? This Strawberry Shortcake Cheesecake Sushi Roll is the perfect fusion of flavor and fun. Think bite-sized, sushi-style rolls packed with strawberries, sweet shortcake crumbles, and luscious cheesecake cream – all wrapped up in a roll that’s as beautiful as it is delicious.
Whether you’re hosting a summer party or just want to try something different, this recipe is a delightful way to play with textures and tastes. Let’s dive into this sweet sushi spin on the classic strawberry shortcake dessert!
What Ingredients Do You Need?
To create the perfect Strawberry Shortcake Cheesecake Sushi Roll, start by gathering high-quality, fresh ingredients. Here’s what you’ll need:
Batter (Cream Layer)
- 200g cream cheese
- 100g powdered sugar
- 100ml heavy cream
- 1 tsp vanilla extract
Filling
- 200g strawberries, chopped
- 100g shortcake crumbs
Wrap
- 4 sheets of Nori (seaweed sheets – yes, dessert sushi really is a thing!)
For equipment, you’ll need a mixing bowl, a spatula, a knife, and a sushi rolling mat. These tools make assembly quick and fun!
Step-by-Step Instructions
Ready to roll? Follow these simple steps to bring your dessert sushi to life.
Strawberry Shortcake Cheesecake Sushi Roll Recipe
Ingredients
Equipment
Method
- In a mixing bowl, beat the cream cheese until smooth.
- Add the powdered sugar, heavy cream, and vanilla extract, and mix until well combined.
- Spread the cream mixture onto a sheet of nori.
- Add chopped strawberries and shortcake crumbs on top of the cream layer.
- Using a rolling mat, tightly roll the nori to form sushi rolls.
- Slice the rolls into bite-sized pieces and serve.
Notes
Tips for Perfecting Your Sushi Roll
Creating a dessert sushi roll may sound unconventional, but it’s absolutely doable – and delicious! Here are a few expert tips to enhance your dessert-making experience:
✅ Chill the batter
Before spreading, let the cheesecake mix sit in the fridge for 10–15 minutes. The firmer texture helps when rolling.
✅ Use parchment paper
If you’re new to using nori for sweet dishes, spreading a very thin layer of neutral oil will reduce stickiness and help the cream layer adhere better.
✅ Sharp knife = clean cuts
Dip your knife in warm water before slicing the rolls to get neat, clean sushi cuts every time.
✅ Customize with creativity
Add blueberries, swirl in some chocolate ganache, or use crushed graham crackers instead of shortcake crumbs.
You can also explore more sweet inspirations through our Strawberry Dessert recipes, Cheesecake recipes, or discover other unique dessert-style Sushi recipes.
What is Strawberry Shortcake Cheesecake Sushi Roll?
It is a unique dessert that combines cheesecake and strawberry shortcake in a sushi roll format.
How can I customize this recipe?
You can add different fruits or flavors to suit your taste.
Final Thoughts
The Strawberry Shortcake Cheesecake Sushi Roll is a dessert that surprises and delights. It’s a playful twist on beloved classics, blending the richness of cheesecake, the fruity pop of strawberries, and the sweet crunch of shortcake – all packed into an irresistible sushi-style presentation.
Whether you’re making them for a special occasion or just because life’s better with dessert, these rolls are guaranteed to impress both the eyes and the taste buds.
If you tried this recipe, leave a comment & ⭐⭐⭐⭐⭐ rating!